Aquaculture Europe 2025 Valencia, Spain | Program Session Public Perception & Social Acceptance ePosters | European Aquaculture Society Meetings

Public Perception & Social Acceptance ePosters

MODELING STAKEHOLDER OPINION DYNAMICS IN GLOBAL AQUACULTURE: AN AGENT-BASED FRAMEWORK
Sezgin Tunca
#578
THE IMPORTANCE AND BACKGROUND OF DATA COLLECTION: CASE STUDY FROM HUNGARY
Ágnes Irma György
#619
ONE STEP FURTHER TOWARDS A BETTER SOCIAL PERCEPTION OF SALMON FARMING IN CHILE. PILOT OF A REGULATORY AND ENVIRONMENTAL COMPLIANCE PROGRAM
Pablo Gallardo
#701
ENHANCING TRUST AND SUSTAINABILITY IN MALTESE SEAFOOD SUPPLY CHAINS
Stela Karovic
#703
DISEASE BURDEN IN FISH FARMING: ASSESSING THE COSTS AND WIDER IMPACTS OF DISEASES
Francesc Padrós
#780
A RAPID RISK ASSESSMENT TOOL TO ENHANCE AND STANDARDISE AQUATIC ANIMAL HEALTH RISK MANAGEMENT UNDER FAST CHANGING AQUATIC ENVIRONMENTS
Jacob Harper
#869
SOCIAL PERCEPTION AND ACCEPTABILITY OF RAINBOW TROUT Oncorhynchus mykiss IN RURAL INLAND AND IN ADRIATIC AREAS, ITALY – A CASE STUDY OF CITIZENS SCIENCE
Martina Quagliardi
#961 Student
VERIFISH: THE SUSTAINABILITY INDICATOR FRAMEWORK TO COMMUNICATE RESPONSIBLE AQUAFOOD PRODUCTION AND CONSUMPTION PATTERNS
Sara Pittonet Gaiarin
#963
STAKEHOLDER ENGAGEMENT AND HEALTH-RELATED METRICS FOR SUSTAINABLE AQUACULTURE. KEY SUCCESS INDICATORS (KSIs) IN AQUACULTURE
Maria Constenla
#991
MAPPING REGIONAL CHALLENGES IN ATLANTIC MARINE BIOTECHNOLOGY: A STAKEHOLDER-DRIVEN APPROACH TO INNOVATION AND SUSTAINABILITY
Carlota Freiria Cordero
#1029
aquacultuR: A COMPREHENSIVE R TOOL FOR ZOOTECHNICAL METRICS
Davide A. Machado e Silva
#1155 Student
EXPLORING TRANSFORMATIVE SOCIAL INNOVATIONS:INSIGHTS FROM CROSS-FIELD DIALOGUE ANDAPPLICATION IN SICILY’S AQUATIC FOOD SYSTEMS
Giovanna Ottaviani Aalmo
#1240

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